Healthy baking with beans is always a great idea! These Mayocoba Bean Blondies are a delicious treat or on-the-go breakfast. Mayocoba beans are mild and buttery, making them extra perfect for baking. Plus, the Mayocoba beans add great nutrition to these blondies - like fiber and plant-based protein - to help keep you satisfied.
Ingredients for Mayocoba Bean Blondies:
- 1 and 1/2 cups cooked Mayocoba beans
- 1/2 cup maple syrup
- 1/3 cup peanut butter
- 1/2 tablespoon vanilla extract
- 1/2 teaspoon sea salt
- 1/4 teaspoon baking soda
- 1/4 teaspoon baking powder
- 1/3 cup almond or oat flour
- 1/3 cup chocolate chips, plus extra for sprinkling on the top
Instructions are shown in the video.
This recipe for Mayocoba Bean Blondies was inspired by Balancing Healthy. We slightly modified the recipe, as shown in the above ingredient list. Thank you for letting us make a video inspired by your delicious recipe, Lizzy!
Want to learn more about our High Plains Mayocoba beans? Check our Mayocoba bean page for nutrition facts, flavor profile descriptions, and other recipe ideas. May we suggest this Mayocoba Bean Smoothie?
